Vitamin D deficiency

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Background

  • AKA: Hypovitaminosis D
  • Vitamin D
    • Lipid soluble
    • Acts as a hormone which:
      • Stimulates intestinal calcium absorption
      • Maintains adequate phosphate levels for bone development
      • Regulates cell growth proliferation and apoptosis
      • Modulates immune function and inflammation reduction
  • Deficiency leads to impaired bone mineralization and disease such as:

Metabolism and Physiology of Vitamin D

  • Vitamin D gained from diet, supplements, or sunlight exposure
  • Vitamin D undergoes hydroxylation in the liver producing 25-hydroxyvitamin D
  • A second hydroxylation occurs in the kidney producing 1,25-dihydroxyvitamin D which is the active form of vitamin D
    • This step can occur extrarenally
    • Regulated by PTH, serum calcium, and phosphorus levels

Etiology of Vitamin D Deficiency

  • Inadequate intake
    • Dietary sources such as fortified foods and supplements are the mainstay of vitamin D intake
    • Foods rich in vitamin D include fatty fish, egg yolks, fish liver oil, and some mushrooms
  • Inadequate sunlight exposure
    • Synthesis of vitamin D occurs in the skin through exposure to ultraviolet B radiation from sunlight
    • Factors associated with vitamin D deficiency include darker skin pigmentation, prolonged winter season, and skin coverage
  • Disorders limiting vitamin D absorption
  • Conditions preventing vitamin D conversion into active metabolites

Clinical Features

  • Bone pain and muscle weakness
  • Brittle bones
    • Rickets in children
      • Soft bones, skeletal deformities
      • Craniotabe: abnormal softening or thinning of the skull
    • Osteomalacia and Osteoporosis in adults leading to increased risk of fractures
  • Associated with advancement of cancers
    • Breast, colon, ovarian, and prostate

Differential Diagnosis

Evaluation

  • Diagnosed by measuring the concentration of 25-hydroxyvitamin D
    • This is the pre hormone, calcidiol, which is a precursor to the active form 1,25-dihydroxyvitamin D
  • Insufficient vitamin D defined as a 25-hydroxyvitamin level 25-75 nmol/L (normal range 75-250 nmol/L)
  • Vitamin D deficiency defined as a 25-hydroxyvitamin level <20-25 nmol/L
  • Screening adults not at risk and without symptoms not recommended

Management

  • Supplemental vitamin D
    • Initial high-dosage treatment phase
      • 1,000 IU cholecalciferol per 10 nmol/L required serum increase given daily for 2-3 months
    • Followed by maintenance dosage
      • 400 IU daily for all age groups
      • Double dosage for premature infants, dark pigmented infants/children, children with limited sun exposure, and obese patients
    • Special populations may require higher dosing (i.e. parathyroid disease, chronic liver disease, renal failure, and malabsorption disorders

See Also

External Links

References

  • 1. <Health Quality Ontario. Clinical utility of vitamin d testing: an evidence-based analysis. Ont Health Technol Assess Ser. 2010;10(2): 1–93.>
  • 2. <Holick MF, Binkley NC, Bischoff-Ferrari HA, Gordon CM, Hanley DA, Heaney RP, Murad H, and Weaver CM. Evaluation, treatment, and prevention of vitamin D deficiency: an Endocrine Society Clinical Practice Guideline. "J Clin Endocrinol Metab". Jul 2011; 96(7): 1911–1930.>